Tuesday, March 27

Greek Style Tomato Salad

Here is a great salad recipe to make up for my previous fattening Tasty Tuesdays.  Mmkay?

6 tomatoes, sliced
1/4 lb. feta cheese, crumbled
1/2 onion, thinly sliced
1 3.5 oz. can pitted olives, drained and sliced
1/2 c. olive oil
1/3 c. vinegar
4 tsp. sugar
1/2 tsp basil, salt and pepper
lettuce leaves

Place tomatoes, cheese, onion and olives in a 13 x 9 baking dish; set aside.
In a small bowl with fork, mix oil,, vinegar, sugar, basil salt and pepper.  Pour this over the tomato mixture.
Gently flip the tomatoes to cover with mixture.
Cover baking dish and refrigerate at least 2 hours to blend flavors.
To serve, line platter with lettuce leaves.  Arrange tomato mixture on top.

1 comment:

Anonymous said...

I like you blog so much it has a fantastic information about Ancient Greece I like any articles in web talking about Ancient Greece,Ancient Greece for Kids,Map of Ancient Greece,Ancient Greece Timeline,Ancient Greece Government,Ancient Greece Food,Ancient Greece Religion,Ancient Greece Clothing,Women in Ancient Greece,Ancient Greece Art,Ancient Greece Gods,Ancient Greece Facts,Ancient Greece Geography thanks a lot ... www.ancientgreece.me